The guilty pleasure show “Jersey Shore” makes me crave Italian food. I don’t have the Situation to cook for me so I made a quick red/alfredo sauce and served it over some pasta.
All you need:
2 garlic cloves, chopped
salt and pepper
1 tsp dried oregano
1 tsp dried basil
1 tsp dried parsley
1/2 cup of jar tomato sauce of your choice
1/2 cup of jar alfredo sauce of your choice
1/3 cup of white wine, I used a Riesling
EVOO
1 TBS of butter
Saute the garlic in the butter and a drizzle of extra virgin olive oil. Add dried herbs. Start with the Alfredo sauce and wine. Then add the red sauce. Don’t burn!! Season with salt and pepper and toss in pasta. Adjust amounts for more or less pasta.
C’est si Yum!!