Baked Japaleno Spinach Poppers

19 Dec

I love jalapeno poppers. I love spinach dip. Why not combine them? These were SO simple and delicious. Try them out! I also made these at the same time I made the buffalo chicken balls so you could make them and serve them for a party! or a casual night with your significant other.

What you need:
1 package of crescent rolls (generic is fine!)
1/2 a package of Neufchatel Cheese, room temperature
1 garlic clove, chopped
2 handfuls of baby spinach, chopped, raw
1 scallion chopped
1/2 a jalapeno, chopped, seeds removed

Preheat oven at 385 degrees. Open crescent rolls. In a bowl, combine all the ingredients. Spoon about 1 TBS into the flat end of the crescent roll and roll up. Place on a non-stick sprayed cookie sheet. Bake for 10 – 12 minutes, until golden brown and serve!

C’est si yum!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: